Join author and blogger Heddi Nieuwsma, who will make the trip to Zurich from her home in Neuchatel and learn how to make two Swiss specialties: Osterfladen, an Easter tart made with almonds and semolina, and Carac, little dark chocolate tarts with green icing.
This will be a hands-on workshop with a chance to taste both of these sweet treats. Heddi started her blog, Cuisine Helvetica, in 2015. Since that time, she has authored two cookbooks, Swiss Bread (2020) and Sweet + Swiss (2022). They're available in English, French or German.
Cost: 25 CHF Members/35 CHF Non-Members.
Registration/Cancellation Deadline: March 22, 2024.
Note that Heddi will come with her books that you can purchase at the venue. If you're interested, email winterworkshop@awczurich.org to preorder her books Sweet & Swiss (2022 edition - 39CHF) and Swiss Bread (2020 edition - 39 CHF) available in French, German and English. Please bring cash to buy the preordered books.
AWCZ Cancellation and No Show Policy:
For cost-based Events and Activities, the participant/s will be billed for the Event/Activity unless they have cancelled before the cancellation deadline. For free Events and Activities, as we need an accurate head count for the caterers, the cancellation deadline should be honored. Thank you for your understanding.
Contact Lisa for further information.
Heddi Nieuwsma has authored two cookbooks: Sweet + Swiss (2022) and Swiss Bread (2020). Since moving from the US to Switzerland over a decade ago, she has developed a passion for learning about Swiss cuisine. Through her blog, Cuisine Helvetica, she shares recipes, stories, culinary travel recommendations and more. Heddi wants to increase awareness of Swiss food beyond its reputation for chocolate and cheese. Her blog is https://cuisinehelvetica.com/
You can pay online by Bank Transfer, Twint, or PayPal*.
- If you prefer to pay by BANK TRANSFER, please find the account details below:
Payment to: Account Name:
UBS AG American Women’s Club of Zurich
Bahnhofstrasse 45 Höschgasse 38
8001 Zürich 8008 Zürich
IBAN: CH44 0020 6206 2209 7740 X
Please be sure to include your NAME, THE NAME OF THE WORKSHOP, and THE REGISTRATION NUMBER with your payment. This is the only way your payment can be identified.
- If you'd like to pay by TWINT, click here and add the amount: 26.00 for members and 36.4 CHF for non-members.
- *When you click “pay online," you will be redirected to PayPal.
Kindly note, when using PayPal & Twint for payment, a minimal additional fee of 4% is applied to cover the Club's incurred costs from TWINT and PayPal.
Members will pay a total of 26.00 CHF, while non-members will pay 36.40 CHF while the payment is made via Twint or PayPal.
